DINNER

hot Starters

  • AN SUM FAMILY TREE $25 pp

    An artful display of Crustacean's Signature Dim Sum.
    Ask your server about today's AN SUM Assortment — 2 person min.

  • VEGETARIAN CRAB RANGOON $18

    Whipped Palmetto, Green Onion Confit, Cream Cheese

  • CAVIAR & CRISPY LANGOUSTINE ROLL $29

    1/3 oz Royal Kaluga Caviar, Winter Citrus Sweet Chili

  • HEARTS OF PALM “CRAB CAKE” $24

    Spicy Vegan Aioli

  • ROASTED BONE MARROW $28

    Escargot Brunois, Garlic Baguette, Rau Ram

  • VIETNAMESE SATAY $16

    Choice of Filet Mignon or Jidori Chicken Oyster - Grilled Over Binchotan Charcoal, House Pickles (2 pcs)

  • TOASTED SHRIMP TOAST $20

    Farce of Langoustine, Scallion, Baguette (4 pcs)

  • STEAMED SHRIMP & LOBSTER DUMPLINGS $20

    Spicy Tamarind Ginger Emulsion (4 pcs)

  • TRUFFLE CHICKEN DUMPLING $22

    Chili Oil Ponzu (4 pcs)

  • SALT & PEPPER CALAMARI $23

    Charred Scallion, Sweet Red Chili, Thai Basil Aioli

  • VEGAN “CALAMARI” $22

    Hearts of Palm, Charred Scallion, Sweet Red Chili, Thai Basil Aioli

  • HO FUN “BANH CUON” RAVIOLI $20

    Steamed Rice Flour, Caramelized Diced prawns, Fennel, Fish Sauce Foam, Beurre Blanc (2pcs)

  • MAPLE LEAF FARMS DUCK POTSTICKERS $20

    Luxardo Cherry Agrodolce

Crustacean-Beverly-Hills-An-Sum-Tree
Crustacean-Beverly-Hills-Tuna-Cigars

Cold Starters

Fresh Langoustine Spring Roll
  • TUNA CIGARS $22

    Instant Smoke, Feuille De Brick, Avocado Silk, Vidalia Onion, Tobiko Caviar

  • SPICY PACIFIC YELLOWTAIL SASHIMI $27

    Drip "Calabrasian" Chili Sauce, Snow Peas

  • KING SALMON SASHIMI $27

    Tiato Oil, Purple Cauliflower, Fresno

  • FRESH LANGOUSTINE SPRING ROLL $17

    Tiato, Rau Ram, Quinoa, Rice “Angel Hair”, Roasted Peanut Bean Sauce

  • Chilled Dungeness Crab Legs $55

    10oz, In The Shell, Dijonnaise Horseradish Crema

SALADS

  • KOHLRABI CAESAR $26

    Furikake, Vietnamese Black Pepper, Parmesan Snow

  • LITTLE GEM SALAD $22

    Eight-Herb Green Goddess, Furikake Rice Crackers, Hydro Watercress, Cabbage, Roma Tomato, Vegan Bacon

  • LOBSTER MANGO SALAD MP

    Maine Lobster, Lollo Rosa, Frisée, Petite
    Watercress, Miso Dressing

Crustacean-Beverly-Hills-pho-soup-dumplings

LARGE PLATES

Crustacean-Beverly-Hills-Mongolian Lamb Lollipops
  • JIDORI LEMON CHICKEN $38

    Angel Vermicelli, Fresh Kale

  • ORA KING SALMON $47

    Market Vegetables, Saffron Nage — GF

  • FILET MIGNON SHAKEN BEEF $52

    Wok Flame Onions, Heirloom Tomatoes, Crispy Potatoes

  • MONGOLIAN LAMB $49

    Char-Grilled, Market Vegetables, Twice Cooked Potatoes

  • STEAMED LINE-CAUGHT SUSTAINABLE CHILEAN SEA BASS $59

    Pineapple Ginger Sauce

HIMALAYAN SALT BLOCK STEAK

Choice of

  • 3OZ MIYAZAKI A5 WAGYU $110

    House-whipped Horseradish Crema or Rémy

  • 16OZ ALL NATURAL PRIME RIBEYE $98

    House-whipped Horseradish Crema or Rémy

  • 9OZ XO IBERICO PORK SECRETO $69

    House-whipped Horseradish Crema or Rémy
    Martin XO Béchamel Drizzle +14

Crustacean Beverly Hills-Salt Block Steak

NOODLES, RICE & VEGGIES

Crustacean-Beverly-Hills-XO-Garlic-fried-rice
  • WOK-FLAMED ASIAN GREENS $20

    Ask Your Server About Today's Assortment — Vegan

  • WAGYU FRIED RICE $29

    Pineapple, Melted Scallions, Scrambled Hen Eggs

  • BUDDHA FRIED RICE $22

    Chayote Squash, Haricot Vert, Carrots, Broccoli, Jasmine Rice — GF

  • DUNGENESS CRAB FRIED RICE $32

    Garlic Roasted Dungeness Crab Meat, Haricot Vert, Garlic, Organic Egg

  • KUNG PAO EGGPLANT $20

    Thai Basil, Thai Red Chili Gastrique — Vegan

  • CAULIFLOWER & BRUSSELS SPROUTS $20

    Turmeric, Garlic Lime — GF, Vegan

  • Glass Noodles with “Crab” $29

    Hearts of Palm Acting As Crab, Soy, Pepper, Red Onion, Garlic Confit, Scallions

  • Trio of Wild Mushroom Vietnamese “Bibimbap” $32

    Enoki, Hon-shimeji, Shiitake Mushroom, Crispy Garlic Rice, Poached Egg, Chives

FROM THE SECRET KITCHEN™

Crustacean-Beverly-Hills-Garlic 5x7 Noodles_Crab 004A0301 (1)
  • WHOLE ROASTED MAINE LOBSTER MP

    With An’s Famous Garlic Noodles™

  • AN'S FAMOUS GARLIC ROASTED DUNGENESS CRAB™ MP

    Cracked In the Shell or Out of the Shell

  • COLOSSAL TIGER PRAWNS WITH GARLIC NOODLES™ 59

    Blistered Tomatoes, AN’s Secret Sauce

  • AN'S FAMOUS GARLIC NOODLES™ $22

    Roasted Garlic & AN'S Secret Sauce™

  • AN'S FAMOUS VEGAN GARLIC NOODLES™ $22

    Roasted Garlic & AN'S Secret Sauce™
    - Or With Vegetable Medley +4

  • AN'S FAMOUS GARLIC RICE™ $14

    Steamed Jasmine Rice, Wok Steeped Garlic — GF

DESSERT

  • CLASSIC BANANA A LA MODE $18

    Turbinado Brulee, Baileys Caramel, Tahitian Bean Ice Cream

  • WARM BEIGNETS $20

    Vietnamese Coffee Crème Anglaise

  • COCONUT CAKE $18

    Fresh Coconut Flakes, Chantilly Crème, Vanilla Crème Anglaise, Berry Gel

  • TABLESIDE ICE CREAM $24

    Valhrona Chocolate Cake, and Tahitian Vanilla Ice Cream made in front of your eyes!

  • HOMEMADE ICE CREAM PARLOR $6/scoop

    *Inquire about our special flavor of the day
    Sorbet: Vegan Coconut, Lychee Champagne
    Ice Cream: Jasmine, Truffle Chocolate, Tahitian Vanilla Bean

  • LYCHEE PARFAIT $20

    Passionfruit, Assorted Berries, Rasberry Meringue Coconut Foam

  • CHERRY BOMB ALASKA $22

    Meringue Vanilla Tart, Mascarpone Ice Cream, Fresh Cherries

Crustacean-Beverly-Hills-Beignets

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Hours

Tuesday – Friday
11:30pm–10pm | Closed 2:30-5pm
Saturday & Sunday
11:30am–10pm | Closed 3-5pm
Closed Mondays

AN the GO Takeout
Curbside Pick-up on Santa Monica
Tuesday – Sunday: 12PM – 8PM

Contact

For AN the GO takeout orders, text or call your order to (424) 303-8108.
For restaurant: (310) 205-8990.
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Digital Support by Vera Roca